Wine illustration
Tasting Room / Wine Shop Hours
Fall: Wed–Sun 12–5 PM
Plan your visit
Tastings: Portfolio seated tastings, Flights & Bites and Heritage Tour & Tasting are advertised; confirm the intended date.
Reservations and groups: Contact directly for six or more. Heritage tours require at least 24 hours advance booking. Contact the Bistro for six or more; maximum eight per table.
Food: The Bistro publishes Wednesday-Sunday lunch and dinner service. Confirm the intended date and dining availability.
Dogs: Pet-dog access in the tasting room, patio and grounds has not been confirmed; contact the winery before visiting with a dog.
Hours are labelled Fall without a printed year. Confirm the season end and tasting or dining availability; year-unstated holiday events are not a confirmed 2026 schedule.
Confirm availability and conditions for your visit date directly with the venue.
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About Hillside Winery
Why it stands out
Hillside Winery is a long-standing Naramata Bench name, with roots going back to 1984 and more than four decades of local wine history. The winery focuses on Naramata-grown fruit and has helped shape the Bench's reputation as one of British Columbia's most recognizable wine routes.
What to expect on a visit
Guests can expect tastings, a bistro, and wines that reflect the Naramata Bench. Hillside works with estate grapes from hillside terraces around the winery as well as select Naramata vineyards, and the winery notes that its wines have been made exclusively from Naramata-grown grapes since 2013.
Tour planning notes
Hillside is a strong choice for Naramata routes where wine and food are both part of the plan. It fits well as a more established, polished stop between smaller boutique producers and scenic vineyard viewpoints.